Making/Cooking
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Bread Maker Bread 2LB
- 1-1/2 Cups Warm Water
- 2 Table Spoons of Veg Oil
- 2 Tea Spoons of Salt
- 4 Cups of Bread Flour
- 2-1/2 Tea Spoons of Active Dry Yeast
Add the ingredients in order and use default program
Biscuits
- 2 cups Self Raising Flour
- 1 stick of Butter (frozen)
- 1 cup of Buttermilk
- Pinch of Salt
Steps
- In food processor add flour and then us grating tool to grate the butter into the flour.
- Add in buttermilk and mix
- Roll out to 3/4 inch thick
- cut and add to pan
- bake at 400F for 15min